Technical Talk Drop In Sessions

Technical Talk Drop In Sessions

Join The Food & Drink Forum’s food technical team at both Southglade Food Park in Nottingham, and Leicester Food Park to discuss any food technical queries you might currently be facing. These regular, Technical Talk sessions are free for businesses to attend, and offer the opportunity to receive 1-2-1 support around any queries you may currently be facing.

Our technical team have a wealth of experience and may be able to assist you in areas such as:

  • Labelling and legislation support
  • Recipe nutritional analysis
  • Internal audit systems
  • Food safety advice and training
  • HACCP implementation and management
  • HACCP training
  • Environmental health queries
  • Support towards certification e.g. SALSA, BRC

Date for our 2020 Technical Talk sessions include:


  • Friday 21st February – 1.30PM – 2.30PM
  • Friday 20th March  – 1.30PM – 2.30PM
  • Friday 17th April – 1.30PM – 2.30PM
  • Friday 15th May – 1.30PM – 2.30PM
  • Friday 19th June – 1.30PM – 2.30PM
  • Friday 17th July – 1.30PM – 2.30PM
  • Friday 21st August – 1.30PM – 2.30PM
  • Friday 18th September – 1.30PM – 2.30PM
  • Friday 16th October – 1.30PM – 2.30PM
  • Friday 20th November – 1.30PM – 2.30PM


  • Wednesday 5th February – 2.00PM – 3.00PM
  • Wednesday 4th March – 2.00PM – 3.00PM
  • Wednesday 1st April – 2.00PM – 3.00PM
  • Wednesday 6th May – 2.00PM – 3.00PM
  • Wednesday 3rd June – 2.00PM – 3.00PM
  • Wednesday 1st July – 2.00PM – 3.00PM
  • Wednesday 5th August – 2.00PM – 3.00PM
  • Wednesday 2nd September – 2.00PM – 3.00PM
  • Wednesday 7th October – 2.00PM – 3.00PM
  • Wednesday 4th November – 2.00PM – 3.00PM

There’s no need to reserve a place, please just drop into the session(s) as you are available to, and for further information please call the Food and Drink Forum on 0115 975 8810 or email

Where there is a certain focus, please feel free to attend whatever your query, the topics are suggested areas of discussion and our experts will hold information on the focus topics but feel free to attend and discuss any food technical concerns at any session.

The sessions are held at our Nottingham and Leicester offices as follows:

The Food & Drink Forum

The Business Centre

Southglade Food Park

Gala Way



The Food & Drink Forum

The Management Hub

Leicester Food Park

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