Upcoming Events

Upcoming Events

The Food and Drink Forum recognises businesses’ needs to meet and learn in order to thrive. Networking and industry award events provide an informal way to make connections and create commercial opportunities whilst training events offer a more formal way to introduce new thinking into a business. The Forum runs range of events throughout the year to meet these needs, enabling food and drink businesses to create growth and promote the sector as a whole.

 

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* Digital Marketing StrategyDigital Marketing Strategy

Time: 11:01 am


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* Technical Talk Drop In (Notts)Technical Talk Drop In (Notts)

Time: 8:46 am

Join The Food & Drink Forum’s food technical team at Southglade Food Park in Nottingham, to discuss any food technical queries you might currently be facing.

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* Technical Talk Drop InTechnical Talk Drop In

Time: 11:58 am

Join the Food & Drink Forum's Technical Team each 1st and 3rd Wednesday of the month at Leicester Food Park. 9.30AM - 11.30AM receive support in solving your food technical queries.

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* Food Photography WorkshopFood Photography Workshop

Time: 11:02 am


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* BRC Issue 8 UpdateBRC Issue 8 Update

Time: 11:51 am

The BRC Standard has been revised and Issue 8, published in August, contains a number of key changes which will be auditable from 1st February 2019. Attend this workshop to ensure your business is able to continue to achieve the BRC Standard.

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* Flying Off the ShelvesFlying Off the Shelves

Time: 11:03 am

Marketing & Branding Workshop

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* Selling the Sizzle WorkshopSelling the Sizzle Workshop

Time: 11:04 am

Sales Training

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* Technical Talk Drop In (Notts)Technical Talk Drop In (Notts)

Time: 8:48 am

Join The Food & Drink Forum’s food technical team at Southglade Food Park in Nottingham, to discuss any food technical queries you might currently be facing.

* The Packaging & Design ProcessThe Packaging & Design Process

Time: 11:04 am


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* SALSA and Issue 5 UpdateSALSA and Issue 5 Update

Time: 11:52 am

The SALSA Standard has been revised and Issue 5, published in June, contains a number of key changes which will be auditable from 3rd September 2018. Attend this workshop to ensure your business is able to continue to achieve SALSA accreditation.

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* Basics of Food LabellingBasics of Food Labelling

Time: 11:05 am