Upcoming Events

Upcoming Events

The Food and Drink Forum recognises businesses’ needs to meet and learn in order to thrive. Networking and industry award events provide an informal way to make connections and create commercial opportunities whilst training events offer a more formal way to introduce new thinking into a business. The Forum runs range of events throughout the year to meet these needs, enabling food and drink businesses to create growth and promote the sector as a whole.

 

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* Product DevelopmentProduct Development

Time: 10:00 am

This informative session will advise how you can take your initial product to launch and the processes to follow.

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* The Power of PicturesThe Power of Pictures

Time: 9:46 am

Following his breakfast talk on Tuesday 5th June, Dr Mark Rawlinson will be delving deeper into the theme of ‘The Power of Pictures’ at this full day workshop. Delegates are welcome to register for both of these events, however, each event will work in isolation and attendance at one is not a prerequisite for attendance at the other. The breakfast event will provide an initial overview and taster of the theme, whereas the workshop will look more closely at how this can be applied to your business.

* DIT: Export to ChinaDIT: Export to China

Time: 1:45 pm

Explore the food and drink export opportunities that await your business in China.

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* FEAST Breakfast BriefingFEAST Breakfast Briefing

Time: 10:26 am


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* Craft Drink FestivalCraft Drink Festival

Time: 11:08 am

At this two day event, you can not only enjoy craft beers, spirits and soft drinks accompanied by delicious street food, live entertainment and music but you can also mingle with the remarkable personalities behind the taste sensations, learning about the history, brewing processes and even tasting masterclasses.

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* Craft Drink FestivalCraft Drink Festival

Time: 11:09 am

At this two day event, you can not only enjoy craft beers, spirits and soft drinks accompanied by delicious street food, live entertainment and music but you can also mingle with the remarkable personalities behind the taste sensations, learning about the history, brewing processes and even tasting masterclasses.

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